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R.design Chap 5

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Research Design Research Design: Definition  A research design is a framework or blueprint for conducting the research project. It details the procedures necessary for obtaining the information needed to structure or solve a research problems. Design Purpose of the study  Type of investigation Extent of researchers interference Study setting Unit of analysis  Time horizon          Sampling design Data collection methods Measurements & data analysis Purpose of the study: A Classification of Research Designs Research Design Conclusive Research Design Exploratory Research Design Descriptive Research Cross-Sectional Design Single CrossSectional Design Longitudinal Design Multiple CrossSectional Design Causal Research Exploratory & Conclusive Research Differences Exploratory Conclusive Objective: To provide insights and understanding. To test specific hypotheses and examine relationships. Characteristics: Information needed is defined only loosely. Research process is flexible and unstructured. Sample is small and nonrepresentative. Analysis of primary data is qualitative. Information needed is clearly defined. Research process is formal and structured. Sample is large and representative. Data analysis is quantitative. Findings /Results: Tentative. Conclusive. Outcome: Generally followed by further exploratory or conclusive research. Findings used as input into decision making. A Comparison of Basic Research Designs Exploratory Descriptive Causal Objective: Discovery of ideas Describe general and insights characteristics or functions Determine cause and effect relationships Characteristics: Flexible, versatile Marked by the prior formulation of specific hypotheses Manipulation of one or more independent variables Often the front end of total research design Preplanned and structured design Expert surveys Pilot surveys Secondary data Qualitative research Secondary data Surveys Panels Observation and other data Methods: Control of other mediating variables Experiments Uses of Exploratory Research      Formulate a problem or define a problem more precisely Identify alternative courses of  action Develop hypotheses Isolate key variables and relationships for further examination Gain insights for developing an approach to the problem Methods of Exploratory Research     Survey of experts Pilot surveys . Secondary data analyzed in a qualitative way. Qualitative research . Use of Descriptive Research       To describe the characteristics of  relevant groups, such as consumers, salespeople, organizations, or market areas.  To estimate the percentage of units in a specified population exhibiting a certain behavior.  To determine the perceptions of  product or samples’ characteristics.  To determine the degree to which variables are associated.  To make specific predictions Methods of Descriptive Research     Secondary data analyzed in a quantitative as opposed to a qualitative manner Surveys Panels Observational and other data Uses of Casual Research  To understand which variables are the cause (independent variables) variables) and which variables are the effect (dependent variables) variables) of a phenomenon  To determine the nature of the relationship between the causal variables and the effect to be predicted METHOD: Experiments     Type of Investigation  Causal    The study in which the researcher wants to delineate the cause of one or more problems is called a causal study. Correlation   The study in which the researcher is interested in delineating the important variables associated with the problem, the study is called as correlation study. interference  Degree of interference by the researcher for manipulating & control of  variables either in natural or lab settings    Minimal Moderate excessive Study settings  Contrived  Study conducted in artificial settings.   Causal studies are normally in contrived settings Non contrived  Natural environment where work proceeds normally.  Correlation studies are normally conducted in non contrived settings. Unit of analysis  Individual  Dyads Groups        Teams Departments Organizations Cultures countries  Time horizon  Cross sectional  Longitudinal Cross-sectional Designs  Involve the collection of  information from any given sample of population elements only once.  In single cross-sectional designs, there is only one sample of respondents and information is obtained from this sample only once.  In multiple cross-sectional designs, there are two or more samples of respondents, and information from each sample is obtained only once. Often, information from different samples is obtained at different times.  Cohort analysis consists of a series of surveys conducted at appropriate time intervals, where the cohort serves as the basic unit of analysis. A cohort is a group of respondents who experience the same event within the same time interval Consumption of Various Soft Drinks by Various Age Cohorts Ag e 8-19 20-29 30-39 40-49 50+ C1: C2: C3: C4: cohort cohort cohort cohort Percentage consuming on a typical day 1950 1960 1969 1979 52.9 45.2 33.9 23.2 18.1 62.6 60.7 46.6 40.8 28.8 C1 born prior to 1900 born 1901-10 born 1911-20 born 1921-30 73.2 76.0 67.7 58.6 50.0 C2 C5: C6: C7: C8: 81.0 75.8 71.4 67.8 51.9 C3 cohort cohort cohort cohort born born born born C8 C7 C6 C5 C4 1931-40 1940-49 1950-59 1960-69 Longitudinal Designs   A fixed sample (or samples) of  population elements is measured repeatedly on the same variables A longitudinal design differs from a cross-sectional design in that the sample or samples remain the same over time of  Longitudinal and Cross-Sectional Designs Evaluatio n Criteria Cross-Sectional Longitudinal Design Design Detecting Change + Large amount of data + collection + Accuracy Representative Representativ e Sampling Response bias Note: A “+” indicates a relative advantage over the other design, whereas a “-” indicates a relative disadvantage. Exercise-1  Ms.Joyce the owner of a small business ( a women’s dress boutique) has invited a consultant to tell her how her business is different from similar small business with in a sixty mile radius with respect to use of the most modern computer technology, sales volume, profit margin and staff training.  Develop the research design. Exercise-2  Mr.Paul the owner of several restaurants in southern Tamilnadu is concerned about the wide difference in their profit margin. He would like to try some incentive plan for increasing the efficiency levels of those restaurants that lag behind. But before he actually does this, he would like to be assured that the idea would work. He asks a researcher to help him Exercise-3  A manager is intrigued why some people seem to derive joy form work and get recognized by it while others find it troublesome and frustrating.  Develop a research design for the above